This easy meal plan week #1 has your Thanksgiving week covered with simple dinners, a tasty holiday side dish and even two desserts!
Do you plan your meals in advance, or do you just sort of wing it? I used to wing it, but since I’ve been blogging, I’ve become waaaay more organized — go me!
I’ve been wanting to do a weekly meal plan on the blog for a long time. I did a guest post once, and it did so well that I thought you might like it if it was a regular feature. So, I’ve partnered with a few other bloggers to bring you a weekly menu that focuses on easy meals.
This week is a little tricky because of Thanksgiving, but you still have to eat, right? So, this meal plan includes dinners for the first couple of days, plus suggestions for your Thanksgiving menu and leftovers from the feast!
Weekdays are the most hectic, so for now, we’re doing dinners during the week. This leaves you two free days to either eat out or order in. Or, you can plan a larger Sunday Supper like we do and use the leftovers the next week!
Easy Meal Plan Week #1
Spaghetti Squash Boats from Vintage Kitty
Blue Moon Pasta from Carrie’s Home Cooking
Slow Cooker Enchilada Soup by Busy Mom’s Helper
Latin Style Turkey from Smart Little Cookie
Green Bean Casserole from Art from my Table
No Bake Pumpkin Cheesecake Gingersnap Parfaits by Meatloaf and Melodrama
Candy Turkey Bites from Suburban Simplicity
Leftover Mashed Potato Corn Pancakes from The Cook’s Pyjamas
And if you need more Thanksgiving dinner inspiration, I’ve got you covered!
I hope you enjoy this new series. If you have any questions or suggestions, I would love to hear them!