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+ servings
orange crush soda pop cake with cool whip frosting and mandarin orange slices
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5 from 12 votes

Orange Crush Soda Pop Cake

Orange Crush Soda Pop Cake is made with just three ingredients and is a perfect light summer dessert for parties, picnics and potlucks
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 12
Calories 207kcal
Author Dee

Ingredients

  • 1 16.25-ounce box white cake mix
  • 1 12-ounce can orange soda pop
  • 1 8-ounce tub whipped topping, like Cool Whip, thawed
  • orange zest and mandarin oranges for garnish, optional

Instructions

  • Preheat oven to 350 degrees
  • Grease a 13 X 9-inch baking pan with cooking spray
  • In a large mixing bowl mix the cake mix with the can of soda pop until smooth and well combined
  • Pour batter into prepared baking dish, and bake for 30 minutes or until toothpick comes out clean in center
  • Remove from oven, let cool completely, and frost with whipped topping. Add orange zest and mandarin orange slices for garnish, if desired   

Nutrition

Calories: 207kcal