Air Fryer Baby Potatoes
Crispy Air Fryer Baby Potatoes are the perfect easy side dish. Made with simple ingredients, these little potatoes are ready in minutes! Your whole family will love this easy air fryer recipe, and it goes with almost any main dish.
Servings: 6
Cost: $5
Equipment
- Instant Pot Vortex Plus Air Fryer
Ingredients
- 1 pound baby potatoes washed and quartered
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- ½ teaspoon sea salt
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
- shredded Parmesan cheese optional
Instructions
- Add potatoes to a large mixing bowl, and drizzle with olive oil
- Add the, sea salt, garlic powder, onion powder and pepper, and mix well so that potatoes are evenly coated
- Preheat air fryer to 390 degrees f, and place potatoes in air fryer tray
- Add potatoes, and cook for 15 to 20 minutes or until crispy on the outside and fork tender, shake basked or stir about halfway through cooking time
- Add grated Parmesan cheese and fresh parsley or fresh rosemary leaves for extra flavor if desired
Notes
Recipe was tested in the Ninja Food, Ninja Foodi Grill XL on air crisp mode, Instant Pot Vortex Plus and Omni Plus, but can be made in any air fryer.
For best results, cook potatoes in single layer or cook in batches. If using the Vortex plus or similar model, rotate trays halfway through cooking.
Nutrition
Calories: 81kcal | Carbohydrates: 14g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 392mg | Potassium: 324mg | Fiber: 2g | Sugar: 1g | Vitamin C: 15mg | Calcium: 9mg | Iron: 1mg