Chocolate Chip Dip
This Chocolate Chip Dip or chocolate chip cheesecake dip, as it is sometimes called, is an easy no bake dessert or sweet treat that comes together in minutes. A delicious dessert dip guaranteed to satisfy your sweet tooth!
Servings: 12
Cost: $10
Ingredients
- 8 ouncess cream cheese softened at room temperature
- ¼ cup butter softened
- 1 teaspoon vanilla extract
- 2 tablespoons brown sugar
- ¾ cup powdered sugar
- ½ cup mini chocolate chips
Instructions
- In a large mixing bowl, cream the softened cream cheese and butter until smooth
- Add the vanilla extract and brown sugar, and mix well
- Gradually mix in the powdered sugar, and mix until well combined and creamy
- Stir in the chocolate chips. Refrigerate until ready to serve
Notes
For a richer dip, use 1/2 cup of butter.
For more of a cannoli dip, replace cream cheese with ricotta cheese.
Nutrition
Calories: 112kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 38mg | Potassium: 5mg | Fiber: 1g | Sugar: 14g | Vitamin A: 144IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg