Brownie Batter Dip
Brownie Batter Dip is an easy dessert dip that tastes like brownie batter. This no bake dessert recipe is rich, creamy and delicious! Enjoy this chocolate dip for holidays, birthday parties, bridal showers or baby showers!
Prep Time10 minutes mins
Cook Time2 minutes mins
Total Time12 minutes mins
Course: Dessert
Cuisine: American
Servings: 18
Cost: $10
- 18 oz box brownie mix
- 8 oz cream cheese softened
- 2 tbsp milk
- 8 oz cool whip thawed
- ¼ cup mini chocolate chips
Put the brownie mix into a large mixing bowl, and microwave in 30 second intervals, stirring after each interval, until the mix reaches a temperature of 165℉. Allow to cool completely
Add cream cheese to a large mixing bowl and beat until smooth
Add milk and beat well
Add in brownie mix and mix until all lumps are gone
Gently fold in the Cool Whip until fully blended
Fold in the mini chocolate chips
Transfer the mixture into a serving bowl and top with sprinkles and extra chocolate chips if desired. Refrigerate until ready to serve
Make sure you heat-treat the brownie mix before using for safety.
You can make this dip gluten free by using gluten free brownie mix and other ingredients.
Store in an airtight container in the refrigerator for up to 4 days.
Calories: 201kcal | Carbohydrates: 28g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 15mg | Sodium: 134mg | Potassium: 33mg | Fiber: 0.1g | Sugar: 18g | Vitamin A: 199IU | Vitamin C: 0.02mg | Calcium: 31mg | Iron: 1mg