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+ servings
crock pot chicken tortellini soup with carrots and fresh spinach in the slow cooker.
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5 from 7 votes

Crock Pot Chicken Tortellini Soup

Crock Pot Chicken Tortellini Soup is an easy slow cooker soup recipe with tender chicken, cheesy tortellini and fresh vegetables. The whole family will love this delicious chicken soup!
Course Main, Soup
Cuisine American
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 12 servings
Calories 261kcal
Author Dee
Cost $10

Ingredients

  • 2 pounds boneless skinless chicken breasts
  • 2 medium carrots peeled and sliced thin
  • 1 small yellow onion roughly chopped
  • 3 cloves garlic minced
  • 1 teaspoon sea salt
  • ½ teaspoon ground black pepper
  • 6 cups low-sodium chicken broth
  • 1 tablespoon Italian seasoning mix
  • 2 cups fresh spinach torn
  • 20 oz cheese tortellini fresh

Instructions

  • Add olive oil or spray bottom of crock pot with cooking spray
  • Place chicken breasts in slow cooker, and add salt and pepper and Italian seasoning
  • Add garlic, carrots, onions, and chicken broth, and cover
  • Cook 2-3 hours on high or 4-6 hours on low or until chicken is cooked through and 165 degrees f internally and carrots are tender
  • Remove chicken to a plate, and shred with 2 forks
  • Place shredded chicken back in slow cooker, and add tortellini and spinach
  • Cook until tortellini is done, about 15-30 minutes. Serve immediately

Notes

You can add more broth or water if needed after adding the tortellini.
I recommend storing leftover soup and tortellini separately as the tortellini will continue to absorb the broth. You will need more broth when reheating the soup.
You can use rotisserie chicken or leftover chicken in the soup if desired.
Cooking time will vary with different slow cookers.

Nutrition

Calories: 261kcal | Carbohydrates: 24g | Protein: 26g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 66mg | Sodium: 533mg | Potassium: 454mg | Fiber: 2g | Sugar: 2g | Vitamin A: 2191IU | Vitamin C: 4mg | Calcium: 87mg | Iron: 2mg