Orange Jello Fruit Salad
Orange Jello Fruit Salad is a retro side dish or dessert recipe made with Cool Whip and mandarin orange slices. It's perfect for holiday dinners and potlucks and picnics!
Servings: 12
Ingredients
- 1 6-ounce box orange Jell-O gelatin, or any brand
- 2 cups hot water
- 1 ¾ cups cold water
- 1 8-ounce container whipped topping, Cool Whip
- 1 15-ounce can Mandarin oranges, drained
Instructions
- Add jello to a large bowl or casserole dish, and mix in the hot water until powder dissolves
- Mix in the cold water, and place in refrigerator for about 1 hour or until partially set
- When jello is partially set, mix with hand mixer on low (or wire whisk) until mixture thickens, and stir in Cool Whip, and mix well
- Fold in Mandarin orange slices, and place in refrigerator until ready to serve. Keep refrigerated
Nutrition
Calories: 180kcal