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lemon lime soda cake
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5 from 6 votes

Lemon Lime Soda Cake

Easy Lemon Lime Soda Cake is made with just cake mix and soda pop and frosted with whipped topping for a light, fluffy summer dessert that's perfect for picnics, parties and potlucks
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
cooling time 30 minutes
Total Time 35 minutes
Servings 12
Calories 180kcal
Author Dee


  • 1 box lemon cake mix
  • 1 12-ounce bottle lemon lime soda pop
  • 1 8-ounce container whipped topping, like Cool Whip
  • lemon and lime zest (optional)


  • Preheat oven to 350 degrees
  • Grease a 13 X 9 baking dish 
  • In a mixing bowl, pour lemon lime soda into cake mix, and mix until smooth and well combined
  • Pour batter into greased baking dish, and bake for 30 minutes or until toothpick inserted into center of cake comes out clean
  • Remove from oven, allow to cool completely, then top with whipped topping and lemon and lime zest, if desired


Recipe was made using Pillsbury Moist Supreme lemon cake mix and Sprite


Calories: 180kcal