Instant Pot Cheeseburger Macaroni
Instant Pot cheeseburger macaroni is homemade Hamburger Helper made with ground beef and pasta in a creamy cheese sauce. This quick and easy dinner is super kid friendly!
homemade hamburger helper, instant pot cheeseburger macaroni
lean ground beef
dried minced onions
1 pound box
macaroni noodles, uncooked
low sodium beef broth or water
shredded colby jack cheese
shredded cheddar cheese
Press SAUTE on the Instant Pot and when it reads Hot, add olive oil and ground beef. Break up beef with a spatula, and cook until no longer pink
Stir in the sea salt, garlic powder, onions and pepper, then hit CANCEL
Layer the uncooked macaroni on the beef, pour the beef broth over and around the macaroni, and top with the butter
Place lid on pressure cooker, turn vent to Sealing position, and hit PRESSURE COOK for 4 minutes. Pot will take a few minutes to pressurize, then cook for 4 minutes and beep when done
Turn vent to Venting for a quick release, and when pin drops, remove lid, and stir. Stir in the cream, and gradually stir in the cheese, about 1 cup at a time, stirring well after each cup is added
Recipe can be made in either the 6 quart or 8-quart Instant Pot electric pressure cooker without changing ingredient amounts or cooking time.