Milky Way Poke Cake
This easy Milky Way Poke Cake is a decadent dessert filled with chocolate and caramel and topped with fluffy frosting and candy bars. A real crowd pleaser!
- 1 box chocolate cake mix
- ½ cup butter, melted or vegetable oil
- 1 ¼ cups water
- 3 eggs
- chocolate syrup
- caramel syrup
- 8 ounce Cool Whip
- 1 jar chocolate frosting
- Milky Way candy bars We used bite sized.
Make cake according to package directions.
Let cool, and poke holes into cake with large straw.
Pour chocolate and caramel syrup all over cake, and allow to cool completely
Mix frosting with Cool Whip, and spread all over top of cake.
Top with more syrup and bite-sized Milky Way candy bars before serving. Keep refrigerated
Calories: 248kcal | Carbohydrates: 37g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 64mg | Sodium: 297mg | Potassium: 36mg | Fiber: 1g | Sugar: 22g | Vitamin A: 330IU | Calcium: 50mg | Iron: 1.7mg