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+ servings
crispy air fryer garlic herb chicken wings on a white platter
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5 from 11 votes

Air Fryer Chicken Wings

Easy Air Fryer Chicken Wings are seasoned with a garlic herb dry rub and baked in the air fryer until crispy and delicious. Perfect for dinner or game day! Keto friendly and low carb recipe!

Course Appetizer
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 6
Calories 220kcal
Author Dee
Cost $5


  • air fryer


  • 2 pounds chicken wings

Dry Rub

  • 2 teaspoons garlic powder
  • 1 teaspoon sea salt
  • 1 teaspoon Italian seasoning
  • ½ teaspoon ground black pepper
  • olive oil spray

Garlic Butter Sauce

  • 2 tablespoons butter
  • ¼ teaspoon garlic powder


  • Pat chicken wings dry with paper towel
  • Mix the garlic powder, sea salt, pepper and Italian seasoning together in a small bowl. Rub seasoning over wings, and place wings on air fryer cooking trays -- outside of air fryer, and spritz with olive oil spray
  • Preheat air fryer to 390 degrees, then place cooking trays into air fryer
  • Set to Air fry for 25 minutes, rotating trays half way through cooking time
  • Wings should be 165 degrees according to meat thermometer
  • Pour garlic butter over wings or use as dip

Garlic Butter Sauce (optional)

  • Melt butter and garlic powder together, then pour over wings before serving or use as dip


Chicken wings were made in Instant Pot Vortex air fryer, but recipe can be used for any air fryer with trays. To make in air fryer with basket, follow manufacturer's instructions for pre heating, add wings to basket, shaking occasionally, and cook for 25 minutes or until done 


Calories: 220kcal | Carbohydrates: 1g | Protein: 15g | Fat: 17g | Saturated Fat: 6g | Cholesterol: 73mg | Sodium: 481mg | Potassium: 139mg | Fiber: 1g | Sugar: 1g | Vitamin A: 237IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg