Air Fryer BBQ Chicken Wings
Air Fryer BBQ Chicken Wings seasoned with dry rub and topped with barbecue sauce are delicious crispy wings that are better than deep fried. This easy air fryer chicken wing recipe is perfect for family dinner or a game day appetizer!
Servings: 6
Cost: $10
Ingredients
- 2 pounds chicken wings
- 1 tablespoon brown sugar
- 1 teaspoon sea salt
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- ½ teaspoon ground black pepper
- ¼ teaspoon baking powder
- olive oil spray
- Barbecue sauce
Instructions
- Mix the spices and baking powder together in a small bowl
- Pat chicken wings dry with a paper towel
- Rub mixture over wings until well coated, and place wings on air fryer cooking racks
- Spritz wings with olive oil spray
- Preheat air fryer to 390 degrees, add wings to air fryer, and cook for 25 to 30 minutes, rotating trays about half way through cooking. Internal temperature should be at least 165 degrees according to meat thermometer
- Remove from air fryer, brush with your favorite BBQ sauce, and enjoy!
Notes
Recipe was made in an oven-style air fryer, but can be made in any air fryer with racks. For smaller basket-style air fryers, cook wings in batches or according to manufacturer's instructions.
Cook time may vary depending upon size and thickness of wings.
For frozen wings, cook for 20 to 25 minutes or until internal temperature reaches 165 degrees. Precooked wings take about 10 to 15 minutes.
Nutrition
Calories: 192kcal | Carbohydrates: 3g | Protein: 15g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 63mg | Sodium: 448mg | Potassium: 158mg | Fiber: 1g | Sugar: 2g | Vitamin A: 284IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg