Air Fryer Kielbasa and Potatoes
Air Fryer Kielbasa and Potatoes is a quick and easy dinner recipe made with smoked sausage and baby creamer potatoes. It takes just 20 minutes to make!
- 1 pound baby creamer potatoes rinsed and cut into cubes
- 1 tablespoon olive oil
- 1 teaspoon sea salt
- 1 teaspoon garlic powder
- ½ teaspoon ground black pepper
- 1 rope kielbasa smoked sausage sliced
Place cubed potatoes in a large mixing bowl, and drizzle with olive oil. Season with sea salt, garlic powder and pepper, and mix so that potatoes are evenly coated
Add potatoes evenly to air fryer basket. Preheat to 390 degrees, and add potatoes when air fryer reaches temperature
Stir after 10 minutes of cooking. When potatoes have 5 minutes left, push to the side, and place sliced kielbasa in the middle of basket
Cook for 5 minutes or until kielbasa is done to your liking. Serve immediately
Recipe was made in Omni Plus and Vortex air fryers, but can be made as written in any air fryer toaster oven.
For smaller basket style air fryers, you may have to cook in batches or size ingredients down to fit. Cook time should be the same but may vary between different air fryer makes/ models.
Calories: 98kcal | Carbohydrates: 16g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 473mg | Potassium: 389mg | Fiber: 2g | Sugar: 1g | Vitamin C: 18mg | Calcium: 11mg | Iron: 1mg