Cool Whip Easter Eggs
Cool Whip Easter Eggs are a fun way to dye hard boiled eggs for Easter. Learn how to dye Easter eggs with Cool Whip and food coloring with these simple step by step instructions.
Servings: 12 eggs
Cost: $5
Equipment
- 9 X 13 baking pan or deep casserole dish
Ingredients
- 12 hard boiled eggs
- 8 ounces Cool Whip or any whipped topping
- 1 package food coloring in various colors
- 1 toothpick
- paper towels
Instructions
- Spread the Cool Whip evenly in a baking dish
- Add drops of food coloring to 1 corner. Use 3 or 4 drops of 1 color and use 2 or 3 colors for best results
- swirl food coloring together with toothpick
- Roll egg in whipped topping and dye until completely covered. Allow to sit, and repeat until all eggs are dyed. Allow to sit 15 minutes
- Wipe egg off using a paper towel. Refrigerate until ready to eat
Notes
You can use the same pan a second time or use more materials to make as many eggs as you need.
Nutrition information is approximante.
Nutrition
Calories: 106kcal | Carbohydrates: 5g | Protein: 7g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 190mg | Sodium: 76mg | Potassium: 83mg | Fiber: 1g | Sugar: 4g | Vitamin A: 293IU | Calcium: 45mg | Iron: 1mg