Mom's Lipton Onion Soup Burgers Recipe
Mom's Lipton Onion Soup Burgers recipe uses Lipton onion soup mix to make juicy burgers that are super flavorful and delicious. You only need 3 ingredients for this easy recipe to make some of the best burgers on the planet!
Servings: 6
Cost: $15
Ingredients
- 2 pounds ground chuck 80/20 blend
- 1 package Lipton Onion Soup Mix
- ¼ cup water or beef broth
Instructions
- Season beef with soup mix
- add water, and mix well. Form into patties, about ½ inch thick, and make indentation with thumb in middle of patties
- Grill burgers over medium high heat for about 5 to 7 minutes per side or until internal temperature is 160 degrees
- Top with cheese, if desired, before serving
Notes
To make burgers in air fryer, preheat to 400 degrees, place patties on tray, and cook for 15 minutes, turning over about halfway through cooking, or until internal temperature is 160 degrees, according to meat thermometer.
Nutrition
Calories: 412kcal | Carbohydrates: 6g | Protein: 27g | Fat: 30g | Saturated Fat: 12g | Trans Fat: 2g | Cholesterol: 107mg | Sodium: 865mg | Potassium: 477mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 3mg