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fall-butterscotch-haystacks-candy-treats-pumpkins
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5 from 2 votes

Butterscotch Haystacks Candy Treats

An easy-to-make treat made with chow mein noodles, butterscotch morsels and peanut butter
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
rest time 15 minutes
Total Time 20 minutes
Servings 24
Calories 73kcal
Author Dee

Ingredients

  • 1 ½ cups butterscotch candy morsels an 11-oz bag
  • ¾ cup creamy peanut butter
  • 3 cups crunchy chow mein noodles
  • Small candy pumpkins for garnish if desired

Instructions

  • In a large bowl, melt the morsels and the peanut butter in the microwave
  • Mix in the chow mein noodles
  • Use tablespoon to drop onto wax-paper lined baking sheet, and shape into haystacks
  • Press 1 pumpkin against each haystack, if desired
  • Refrigerate until cool and firm
  • Store in refrigerator

Nutrition

Calories: 73kcal | Carbohydrates: 5g | Protein: 2g | Fat: 5g | Sodium: 84mg | Potassium: 59mg | Calcium: 5mg | Iron: 0.4mg