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Pepperoni Pizza Dip Wonton Cups

Pepperoni Pizza Dip Wonton Cups are made with cheesy pepperoni pizza dip in wonton wrappers and are perfect game day appetizers
Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12
Calories 184kcal
Author Dee


  • 8- oz cream cheese softened
  • ½ cup pasta sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup Parmesan cheese
  • 24 wonton wrappers
  • 36 slices thin pepperoni
  • 1 tablespoon dried Italian seasoning mix


  • Preheat oven to 400 degrees
  • Coat 12-cup muffin tin with non-stick spray or oil
  • Line each muffin cup with two wonton wrappers
  • Layer cream cheese, pasta sauce, mozzarella cheese and Parmesan cheese in each wonton cup
  • Top with 3 slices pepperoni each, and sprinkle with Italian seasoning
  • Bake for about 10 minutes or until edges are golden brown
  • Cool slightly, then enjoy!


Calories: 184kcal | Carbohydrates: 10g | Protein: 7g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 38mg | Sodium: 430mg | Potassium: 99mg | Sugar: 1g | Vitamin A: 395IU | Vitamin C: 0.7mg | Calcium: 125mg | Iron: 0.8mg