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mint chocolate chip cookie ice cream sandwiches dipped in chocolate with sprinkles on plate
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5 from 13 votes

Mint Chocolate Chip Cookie Ice Cream Sandwiches

Mint Chocolate Chip Cookie Ice Cream Sandwiches made with soft and chewy cake mix cookies are perfect for an easy make ahead frozen summer dessert!
Course Dessert
Cuisine American
Keyword cookie ice cream sandwich, mint chocolate chip cookie ice cream sandwiches
Prep Time 15 minutes
Cook Time 20 minutes
freezer time 1 hour
Total Time 1 hour 35 minutes
Servings 6
Calories 336kcal
Author Dee
Cost $5


For the Cookies

  • 1 box chocolate cake mix
  • 2 eggs
  • 1/3 cup coconut oil or vegetable oil or melted butter
  • 2 teaspoons milk

For the Cookie Ice Cream Sandwiches

  • 12 chocolate cake mix cookies
  • 6 scoops Mint Chocolate Chip Ice Cream
  • 1 cup semi sweet chocolate chips
  • 2 tablespoons butter
  • Candy sprinkles


  • For the Cookies
  • Mix all ingredients in a large mixing bowl
  • Scoop tablespoon-sized balls of dough and place on ungreased cookie sheet
  • Bake at 350 degrees for 8 to 10 min
  • allow to cool completely
  • For the Sandwiches
  • Assemble sandwiches, and place in freezer for about 10 minutes to firm up
  • Melt chocolate chips and butter in microwave for 30 seconds, and stir
  • Melt for additional 10 seconds until fully melted and glossy
  • Dip half of each sandwich into melted chocolate
  • Top with candy sprinkles, and store in freezer until ready to eat


Dipped cookies are optional. You can serve cookie sandwiches as is or use magic shell topping for easier dipping.
Wrap cookie sandwiches in freezer paper or plastic wrap for longer storage.


Calories: 336kcal | Carbohydrates: 16g | Protein: 3g | Fat: 28g | Saturated Fat: 20g | Cholesterol: 66mg | Sodium: 59mg | Potassium: 190mg | Fiber: 2g | Sugar: 11g | Vitamin A: 210IU | Calcium: 29mg | Iron: 2.2mg