Easy Hawaiian French Bread Pizza
Quick and easy ham and pineapple pizza with a sweet barbecue flavored sauce
Servings: 12 people
Ingredients
- 1 loaf French Bread, sliced in half lengthwise
- ½ cup heavy cream
- ½ cup barbecue sauce
- 4 cups shredded mozzarella cheese or cheese blend
- ½ cup cooked ham, thick slices or cubed
- ½ cup pineapple, chunks or diced
- ½ teaspoon Italian seasoning
Instructions
- Preheat oven to 400 degrees
- Place both bread halves, cut sides up on foil-lined baking sheet
- In small bowl, mix the heavy cream with the BBQ sauce until well blended, and spread evenly over bread halves
- Top both halves with shredded cheese
- Add pineapple and ham over the cheese
- Bake for 10 minutes, or until cheese is melted and bubbly (You can also broil for about 5 minutes for a crisper crust)
- Remove from oven, slice and serve
Nutrition
Calories: 271kcal | Carbohydrates: 25g | Protein: 13g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 46mg | Sodium: 585mg | Potassium: 122mg | Sugar: 5g | Vitamin A: 425IU | Vitamin C: 1.4mg | Calcium: 215mg | Iron: 1.5mg