Easy Cucumber Dill Dip
Easy Cucumber Dill Dip is a cool, creamy dip made with fresh dill, cucumbers and a little bit of sriracha sauce for extra flavor. It's perfect for potlucks, parties and picnics!
Servings: 10
Ingredients
- 1 8-oz package cream cheese, softened
- 1 cup mayonnaise
- 2 teaspoons chopped fresh dill
- 1 large cucumber, peeled, seeded and chopped
- 1 teaspoons dried minced onions
- 1 tablespoon lemon juice
- 1 teaspoon sriracha sauce
- ½ teaspoon sea salt
Instructions
- In a medium-sized bowl, beat the cream cheese with a hand mixer until smooth
- Add the mayonnaise, and beat until creamy
- Stir in the remaining ingredients, cover and refrigerate until ready to serve
Notes
The flavors are even better after the dip sits in the fridge for a little while.
Nutrition
Calories: 157kcal | Carbohydrates: 1g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 9mg | Sodium: 270mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 35IU | Vitamin C: 2.1mg | Calcium: 7mg | Iron: 0.1mg