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–+ servings
chocolate orange pancakes with chocolate chips and orange zest
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Chocolate Orange Pancakes Recipe

Chocolate orange pancakes with chocolate chips are the perfect way to start your day and would make a wonderful Mother's Day breakfast or brunch!
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Servings: 20 pancakes
Author: Dee

Ingredients

  • 1 egg
  • 1 cup all purpose flour
  • 3 teaspoons baking powder
  • 1 tablespoon brown sugar
  • ¼ teaspoon sea salt
  • 2 tablespoons melted butter or oil
  • 1 tablespoon cocoa powder
  • 1 teaspoon orange zest
  • 1 cup orange juice
  • ½ cup semi sweet chocolate chips

Instructions

  • In a medium-sized mixing bowl, add egg, and beat slightly  
  • Add remaining ingredients, and mix until mostly smooth
  • Preheat a griddle and grease with butter or cooking spray
  • Drop scant 1/4 cup batter on griddle to form 2 to 3-inch circles. Flip when bubbles form, pop and edges are slightly firm. 
  • Remove from griddle when second side is done and slightly brown, and keep warm or serve immediately
  • Top with syrup, honey, butter, additional chocolate chips and extra zest, if desired

Nutrition

Calories: 75kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 30mg | Potassium: 192mg | Sugar: 7g | Vitamin A: 55IU | Vitamin C: 19.9mg | Calcium: 34mg | Iron: 0.7mg