Creamy Dill Dip
Creamy Dill Dip is quick, easy and made without a packaged mix. It's perfect for fresh veggies, crackers or chips!
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: American
Servings: 20
- 2 cups sour cream
- 1 cup mayonnaise
- 2 tablespoons chopped fresh parsley
- 2 teaspoons dried dill weed
- 2 teaspoons dried minced onion
Mix the sour cream and may together in a large bowl until well combined
Stir in the parsley, dill and minced onion
Cover, and refrigerate until ready to serve. Dip tastes even better after a few hours or overnight
Calories: 70kcal