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Easy Cucumber Dill Dip
Easy Cucumber Dill Dip is a cool, creamy dip made with fresh dill, cucumbers and a little bit of sriracha sauce for extra flavor. It's perfect for potlucks, parties and picnics!
Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
10
Author:
Dee
Ingredients
1
8-oz package
cream cheese, softened
1
cup
mayonnaise
2
teaspoons
chopped fresh dill
1
large
cucumber, peeled, seeded and chopped
1
teaspoons
dried minced onions
1
tablespoon
lemon juice
1
teaspoon
sriracha sauce
½
teaspoon
sea salt
Instructions
In a medium-sized bowl, beat the cream cheese with a hand mixer until smooth
Add the mayonnaise, and beat until creamy
Stir in the remaining ingredients, cover and refrigerate until ready to serve
Notes
The flavors are even better after the dip sits in the fridge for a little while.
Nutrition
Calories:
157
kcal
|
Carbohydrates:
1
g
|
Fat:
16
g
|
Saturated Fat:
2
g
|
Cholesterol:
9
mg
|
Sodium:
270
mg
|
Potassium:
50
mg
|
Sugar:
1
g
|
Vitamin A:
35
IU
|
Vitamin C:
2.1
mg
|
Calcium:
7
mg
|
Iron:
0.1
mg