Easy Tiramisu Dip
This easy tiramisu dip recipe makes a delicious dessert dip with all of the flavors of classic tiramisu without all of the work! Perfect for holidays, parties or anytime you're craving a sweet treat!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Dessert
Cuisine: American
Servings: 12
Cost: $10
- 8 oz mascarpone cheese
- 4 oz cream cheese softened to room temperature
- ¾ cup heavy whipping cream
- ½ teaspoon vanilla extract
- 1 cup powdered sugar
- 1 tablespoon instant espresso powder
- 1 teaspoon cocoa powder for dusting
In a medium mixing bowl, beat the mascarpone cheese and cream cheese together with a hand mixer until just combined
Add the heavy whipping cream and vanilla extract and beat until all lumps are gone
Add in the powdered sugar and instant espresso powder and beat until fully combined and smooth
Transfer mixture into a serving bowl and dust with cocoa powder
Refrigerate until ready to serve
Make sure cream cheese is completely softened for easy mixing.
Do not over-mix to avoid the mascarpone cheese from curdling.
Use instant espresso powder, not instant coffee. Espresso powder is finely ground and stronger in flavor, whereas instant coffee is grainy and mild.
For adults only, add 2-3 teaspoons of Kahula or amaretto.
Calories: 210kcal | Carbohydrates: 12g | Protein: 2g | Fat: 17g | Saturated Fat: 11g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 45mg | Sodium: 44mg | Potassium: 43mg | Fiber: 0.03g | Sugar: 11g | Vitamin A: 610IU | Vitamin C: 0.1mg | Calcium: 46mg | Iron: 0.1mg
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