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white chocolate peppermint fudge on white plate
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5 from 5 votes

White Chocolate Peppermint Fudge

Easy White Chocolate Peppermint Fudge uses only 4 ingredients and is ready in just a few minutes. It's a quick and easy Christmas treat!
Course Dessert
Cuisine American
Keyword white chocolate peppermint fudge
Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings 40
Calories 73kcal
Author Dee


  • 3 cups white chocolate chips
  • 1 14-oz can sweetened condensed milk
  • 1 teaspoon peppermint extract
  • ¼ teaspoon sea salt
  • crushed peppermint candies for topping


  • In a large microwavable bowl, mix the white chocolate chips and the condensed milk together
  • Microwave for 15 second increments, stirring between each set, until mixture is melted. Should take no more than 1 minute max.
  • Stir in peppermint extract and sea salt
  • Pour melted white chocolate mixture into a greased, foil-lined 9x9 or 8x8 baking pan, smooth with spatula, and top with peppermint candies
  • Allow to cool completely before slicing into 1-inch pieces


Calories: 73kcal