Slow Cooker Brown Sugar Ham with Pineapple
This Slow Cooker Brown Sugar Ham with Pineapple cooks low and slow in the crock pot for incredible flavor. Our easy recipe make the best holiday ham for Easter dinner, Christmas or any special occasion!
- 1 6 pound spiral cut ham fully cooked, bone in
- 20 ounce crushed pineapple
- 1 cup brown sugar
Unwrap ham, and discard glaze packet if included. Place ham in slow cooker
Pour crushed pineapple over and around the ham. Place some between slices, if desired
Sprinkle brown sugar on top of ham. Pat it down on top of ham
Place lid on top, and cook on low for 3 to 4 hours or until heated through and 145 degrees. Cook on high 2 to 3 hours if desired and switch to warm until ready to serve
All slow cookers are different. Cook times will vary with different brands/models and the size of the ham.
Baste ham a couple of times with juices, during cooking process, if desired
Calories: 98kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 7mg | Potassium: 83mg | Fiber: 1g | Sugar: 25g | Vitamin A: 24IU | Vitamin C: 4mg | Calcium: 23mg | Iron: 1mg