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–+ servings
cool whip fruit dip with fresh fruit and pretzels.
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Super Easy Cool Whip Fruit Dip

This super easy Cool Whip fruit dip recipe with cream cheese is light, fluffy and perfect for dipping your favorite fruits and snacks. Just 4 ingredients!
Prep Time10 minutes
Total Time10 minutes
Course: Appetizer, Dessert
Cuisine: American
Servings: 18
Author: Dee
Cost: $10

Ingredients

  • 8 oz cream cheese softened
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 8 ounces Cool Whip or any frozen whipped topping, thawed

Instructions

  • Beat the cream cheese and vanilla in a large bowl until fluffy using an electric mixer
  • Gradually mix in the powdered sugar
  • Gently stir in the whipped topping using a spatula until blended
  • Store in the refrigerator until ready to serve

Video

Notes

Don't add the powdered sugar all at once, as it may make a mess!
Be sure the whipped topping is thawed before using.
You can use real whipped cream, but it won't be as fluffy.

Nutrition

Calories: 89kcal | Carbohydrates: 11g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 49mg | Potassium: 31mg | Fiber: 0.1g | Sugar: 9g | Vitamin A: 191IU | Calcium: 26mg | Iron: 0.02mg

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