Sprite Cake Recipe (Lemon Lime Soda Cake)
Lemon Lime Soda Cake or Sprite Cake recipe is made with boxed cake mix and a can of soda pop. This 2 ingredient cake is an easy dessert everyone loves!
Prep Time5 minutes mins
Cook Time30 minutes mins
cooling time30 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Servings: 12
Cost: $10
- 1 box lemon cake mix
- 1 12-ounce bottle Sprite or lemon lime soda pop
- 1 8-ounce container Cool Whip, thawed
- lemon and lime zest (optional)
Preheat oven to 350 degrees
Grease a 13 X 9 baking dish
In a mixing bowl, pour lemon lime soda into cake mix, and mix until smooth and well combined
Pour batter into greased baking dish, and bake for 25-30 minutes or until toothpick inserted into center of cake comes out clean
Remove from oven, allow to cool completely, then top with whipped topping and lemon and lime zest, if desired
Recipe was made using Pillsbury Moist Supreme lemon cake mix and Sprite.
Test the cake at 25 minutes to see if done. When center of cake springs back when lightly touched and toothpick comes out clean, it is done.
You can use any white or yellow cake mix and any lemon-lime soda.
Calories: 159kcal | Carbohydrates: 36g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Trans Fat: 0.1g | Cholesterol: 0.01mg | Sodium: 314mg | Potassium: 20mg | Fiber: 1g | Sugar: 19g | Vitamin A: 0.1IU | Calcium: 91mg | Iron: 1mg