buffalo-chicken-dip-with-panko
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Buffalo Chicken Dip

Buffalo Chicken Dip is a spicy, hot cheesy dip that tastes just like Buffalo wings
Course Appetizer
Cuisine American
Keyword buffalo chicken dip
Prep Time 5 minutes
Cook Time 15 minutes
0 minutes
Total Time 20 minutes
Servings 15
Calories 194
Author Dee

Ingredients

Instructions

  • Shred the chicken and arrange in a casserole dish.
  • Add the Buffalo sauce and cream cheese, and mix well.
  • Cover with cheddar and mozzarella cheese and bake at 350 degrees until bubbly.
  • Remove from oven, and add 1 cup panko breadcrumbs, a few extra pieces of shredded cheese and dot with 1 tablespoon of butter.
  • return to oven, and heat until breadcrumbs are brown and toasted.
  • Enjoy!

Nutrition

Calories: 194kcal | Carbohydrates: 4g | Protein: 14g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 57mg | Sodium: 733mg | Potassium: 128mg | Vitamin A: 320IU | Vitamin C: 0.2mg | Calcium: 103mg | Iron: 0.8mg