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+ servings
peppermint mocha cookies with white chocolate drizzle on plate.
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5 from 8 votes

Easy Peppermint Mocha Cookies

Easy Peppermint Mocha Cookies are made with chocolate cake mix and coffee creamer. These cake mix cookies taste like peppermint mocha latte and are perfect for the holiday season!
Prep Time10 minutes
Cook Time8 minutes
Total Time18 minutes
Course: Dessert
Cuisine: American
Servings: 28 cookies
Author: Dee
Cost: $10

Ingredients

  • 1 box chocolate cake mix
  • 2 eggs
  • cup melted butter
  • 1 teaspoon peppermint extract
  • 2 teaspoons Peppermint Mocha Coffee Creamer or milk
  • 1 cup semi sweet chocolate chips plus extra for topping cookies
  • 1 cup white chocolate chips optional
  • peppermint baking chips optional

Instructions

  • Preheat oven to 350℉
  • In a large mixing bowl, add the eggs, and beat slightly
  • Stir in the cake mix, melted butter, peppermint extract and peppermint mocha coffee creamer, and mix until well combined 
  • Stir in the chocolate chips
  •  Drop by rounded tablespoonful onto cookie sheet, leaving about 2 inches between cookies 
  • Bake for 8 to 10 minutes or until edges are slightly firm
  • Remove from oven and allow to cool completely
  • Optional - Melt the white chocolate chips, and drizzle over the cookies. Sprinkle with crushed peppermint candies. Or, top cookies with crushed peppermint when they come out of the oven.

Notes

Cookies may take 8 to 12 minutes to bake, depending on your oven.
Crushed peppermint tends to melt into the cookies, so you can add them after cookies come out of the oven if desired.

Nutrition

Calories: 189kcal | Carbohydrates: 24g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 121mg | Potassium: 77mg | Sugar: 18g | Vitamin A: 90IU | Vitamin C: 0.1mg | Calcium: 41mg | Iron: 1.1mg