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+ servings
ham and cheese crescent roll ups on a white platter
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5 from 10 votes

Baked Ham and Cheese Crescent Roll Ups

Baked Ham and Cheese Crescent Roll Ups are filled with sliced ham, melty cheese and BBQ sauce for a delicious appetizer or game day snack! Your whole family will love these ham and cheese pinwheels!
Prep Time5 minutes
Cook Time12 minutes
Total Time17 minutes
Course: Appetizer
Cuisine: American
Servings: 12
Author: Dee
Cost: $10

Ingredients

  • 1 8-oz container refrigerated crescent roll dough
  • 6 slices deli ham, thinly sliced
  • ½ cup shredded cheese
  • 1 tablespoon barbecue sauce

Instructions

  • Preheat oven to 350℉
  • Place aluminum foil or parchment paper on cookie sheet. If using foil, spray with cooking spray
  • Open tube of dough, place on clean, flat surface and roll dough out with rolling pin to form one large rectangle
  • Layer ham evenly over dough
  • Lightly spread BBQ sauce over ham
  • sprinkle cheese evenly over ham
  • Roll dough up tightly, starting at the long side, and slice into ½ inch pieces
  • Place on greased baking sheet, and bake for 12 to 15 minutes, or until golden brown and firm
  • Serve with additional barbecue sauce for dipping, if desired

Notes

The amount of ham will depend on the size of the slices. I usually use between 6 and 9 slices.
Don't be tempted to add too much cheese, as it will melt everywhere.

Nutrition

Calories: 136kcal | Carbohydrates: 1g | Protein: 9g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 457mg | Potassium: 92mg | Vitamin A: 215IU | Calcium: 163mg | Iron: 0.4mg

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