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Ham Apple and Provolone Cheese Wraps are made with veggie tortillas and a creamy Dijon mustard spread. They’re kid approved and perfect for school lunches!


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My kids very rarely buy lunch at school. Honestly, I could probably count the number of times on one hand that they did so, and this is stretching it out among all five of them! So over the years, I’ve gotten to be kind of a pro at packing school lunches. I know what the kids like and what they don’t. And, I know what they would love to see in their lunchboxes and what I won’t let them have — Yep, I’m that mom.

One thing I always try to do is vary what the kids take for lunch, although my middle child would take peanut butter and jelly every day if she could. The other kids are partial to ham and cheese, and my little guy loves mustard on just about anything. So the other day, instead of sandwiches, I decided to make wraps, or roll-ups, as they’re sometimes called.

When I was doing our weekly grocery shopping at Walmart, I picked up everything I needed to make the kids’ lunches, including premium deli meat and cheese from Castle Wood Reserve®.


I’m very picky about the kind of deli meat I buy, and I usually only buy the meat from behind the counter, sliced exactly the way we like it — super thin. The nice thing about Castle Wood Reserve® meats and cheeses is that they’re just as good as the kind behind the counter. They’re gluten free, rBST free, trans-fat free, and there’s no MSG. They taste good too!

Plus, you don’t have to wait in line for service. Just grab a pack or two, and go.


Ham-apple-provolone-cheese-wraps- ingredients-castle-wood- reserve

Making the wraps is easy. You’ll need a package of veggie tortillas, ham, provolone cheese, an apple and a combo of cream cheese and Dijon mustard for the spread.

If you or your kids don’t like mustard, just use the cream cheese or mayo. I prefer using cream cheese when I make wraps because I think it  helps hold everything together. 

To assemble the wraps, you spread a thin layer of the Dijon cream cheese on the tortilla, and then you just add the ham, cheese and apple slices. Roll it all up, and you’re good to go!


I have to say that these ham and cheese wraps are pretty decent and way better than an ordinary sandwich. The smokiness from the ham and cheese goes so well with the apples and creamy Dijon spread.

You get a nice crunch from the apple slices, as well.


How to Make Ham Apple and Provolone Cheese Wraps

5 from 3 votes

Ham Apple and Provolone Cheese Wraps

By: Dee
Deli ham, provolone cheese and apple slices with a creamy Dijon mustard spread wrapped up in a veggie tortilla
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 wraps


  • 6 slices Virginia Ham
  • 4 slices Smoked Provolone Cheese
  • 1 large apple sliced ( I used Granny Smith )
  • 2 veggie tortillas
  • 2 tablespoons cream cheese
  • 1 tablespoon Dijon mustard
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  • Mix the cream cheese and the Dijon mustard until well combined
  • Spread the mixture on the tortillas
  • Add 3 slices of ham and 2 slices of cheese to each tortilla
  • Add several apple slices on top of the cheese
  • Roll the tortillas up, and slice each in half


Calories: 312kcal, Carbohydrates: 50g, Protein: 39g, Fat: 39g, Saturated Fat: 19g, Cholesterol: 106mg, Sodium: 2060mg, Potassium: 434mg, Fiber: 5g, Sugar: 12g, Vitamin A: 835IU, Vitamin C: 4.2mg, Calcium: 599mg, Iron: 4.8mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Main
Cuisine: American
Like this? Leave a comment below!

Ham, Apple and Provoloe Cheese Wraps with Creamy Dijon Mustard Spread are perfect for school lunches or snacks

My kids loved these easy ham apple and provolone cheese wraps. Not only are they perfect for school lunches, but they also make a nice after school snack.

My kids are famished when they come home from school, and one half of a wrap is enough to satisfy them until dinner. 

Do you pack your kids’ lunches? If so, what do you normally pack? I’m just slightly nosy, you know.

Have a wonderful day, friends!




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Recipe Rating


  1. Miz Helen says:

    I love this combination of this wrap, it looks delicious. Thanks so much for sharing with us at Full Plate Thursday, your recipe is great! Hope you have a wonderful week and come back to see us real soon.
    Miz Helen5 stars

  2. kate says:

    This looks so good! I never would have thought to mix ham and apple!
    5 stars

  3. Charlene Asay says:

    These would be perfect for lunches for me. I need to have a lighter lunch. Thanks for sharing. I would love to have you join us at Family Joy Blog Link Up Party. Sunday-Wednesday.

    1. Dee says:

      Thanks so much, Charlene. I’ll be happy to!

  4. Erin @ Texanerin Baking says:

    I wish I would’ve gotten something like this in my lunchbox growing up! Absolutely delicious. 🙂

  5. Sabrina says:

    What a great, quick and easy snack! Looks delicious!

  6. Abeer says:

    What a fun combination of flavors… i have never paired apples with ham and cheese!

    1. Dee says:

      We like to experiment with different ingredients, and this was a big hit! 🙂

  7. Maryanne | the little epicurean says:

    I love the combo of ham, apples, and cheese! I wouldn’t bringing this for lunch!

    1. Dee says:

      Thanks! I made myself one of these, and it was really tasty!

  8. Laura |Petite Allergy Treats says:

    More ideas for school lunches are great! Love the combination of apples and cheese!

    1. Dee says:

      My kids loved having apple slices in their wraps!

  9. Des @ Life's Ambrosia says:

    These wraps look perfect for back to school! Love the combo of ham and apple.

    1. Dee says:

      Thanks, Des. It really is a wonderful combo. 🙂

  10. Amber Edwards says:

    Oh those wraps would be a great lunch for the husband to take to work too! He usually gets left overs from the night before, but sometimes we don’t have left overs and he’s left scrambling to figure something out. These would be easy, fast nad delicious! -client5 stars

    1. Dee says:

      Thanks, Amber. My husband usually gets leftovers too, but I’ll have to make him some of these! 🙂