BBQ Ham and Provolone Cheese Quesadillas are the easiest quesadillas ever and take only 5 minutes to make! Enjoy them for a quick lunch, dinner or snack!
Who doesn’t love quesadillas? My family absolutely loves those crispy, cheesy little triangles of goodness in just about any way, shape or form.
Sometimes I make quesadillas with just cheese, and sometimes, I add meat and veggies. Sometimes, I use large tortillas, and sometimes, I use small. It doesn’t really matter what kind of quesadillas, I make — the family loves all of them!
If you like cheese crisps as much as we do, check out these other quesadilla recipes from the blog:
- Left Over BBQ Chicken Quesadillas
- Mini Chicken Caprese Quesadillas
- Spicy Chicken Pepper Jack Cheese Quesadillas
Anyway, the kids are home for the summer, and I’ve whipped up these quick and easy barbecue ham and cheese quesadillas a few times already. It doesn’t get much easier than this!
It’s an easy recipe using sliced deli ham, and it’s basically a hot ham and cheese sandwich, only better. And easier.
All you do is layer deli ham, provolone cheese and some barbecue sauce between two small tortillas. Then, you heat them up, slice ’em up, and eat them all up!
Since you’re using sliced ham and cheese, there’s no mess falling out when you flip the quesadillas. And, each one takes just 5 minutes to make, so you can get lunch or dinner on the table in a hurry — Yea!
You can even dip the quesadilla slices in BBQ sauce for extra flavor — Yum!
How to Make BBQ Ham and Provolone Cheese Quesadillas
BBQ Ham and Provolone Cheese Quesadillas
Ingredients
- 6 small tortillas
- 3 slices cooked ham
- 6 slices provolone cheese
- 1 tablespoon barbecue sauce
Instructions
- Layer 1 slice of cheese and 1 slice of ham on a tortilla
- spread barbecue sauce over the ham, and top with another slice of provolone cheese
- Top with second tortilla, and cook on hot griddle or pan for about 2 minutes, then flip over and cook for another 2 minutes or until cheese is melted and tortillas are slightly crisp and light brown on both sides
- Cut into triangles, and serve with additional barbecue sauce, if desired
Nutrition
My family loved these easy BBQ ham and provolone cheese quesadillas, and I hope you will too!
Happy Cooking,
Shared at The Weekend Potluck
Kelly - A Side of Sweet says
July 6, 2017 at 2:36 pmSuch a fun spin on a classic! Looks SO good!
Dee says
July 11, 2017 at 9:20 amThanks so much, Kelly. The kids love them!
Dorothy at Shockingly Delicious says
July 6, 2017 at 5:36 pmI am always looking for new quesadilla ideas! I can get my kids to eat almost anything if it is in a wrap. They will love this!
Dee says
July 11, 2017 at 9:21 amSame here. They eat anything in a wrap!
Cathy @ Lemon Tree Dwelling says
July 6, 2017 at 5:44 pmYum! What a delicious combo…I love the addition of bbq sauce!
Amanda | The Chunky Chef says
July 6, 2017 at 5:56 pmI’m all about quesadillas in any shape or form, so these look amazing!
Paula - bell'alimento says
July 6, 2017 at 7:09 pmWho doesn’t love a fun quesadilla recipe!
Catalina @ Peas & Peonies says
July 7, 2017 at 10:16 amMy kid would go crazy to have these cheesy quesadillas for lunch!
cakespy says
July 8, 2017 at 4:47 amWhat a great flavor combo. I never would have thought to add the BBQ flavor to ham and cheese…way to kick things up a flavor notch!
Dee says
July 8, 2017 at 10:05 amMy kids love anything with BBQ sauce, so whatever works! 🙂
Miz Helen says
July 23, 2017 at 7:07 amGreat flavors for your Quesadillas! I sure appreciate you sharing with us at Full Plate Thursday. Have a great week and come back soon!
Miz Helen