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Oreo Dip or Cookies and Cream Dip is an easy recipe made with cream cheese, Cool Whip, powdered sugar and crushed Oreos. Everyone loves this delicious dessert dip — just serve with your favorite dippers!

Oreo dip or cookies and cream dip with crushed oreos in a black serving bowl

This easy Oreo dip recipe is one of our favorite sweet dips. It’s smooth, creamy and makes a delicious dessert for any occasion. My kids love this sweet treat for a fun after school snack!

Love dessert dips? Try my Dunkaroo Dip, chocolate chip dip, cherry cheesecake dip, eggnog dip and browse the archives for more easy dessert recipes.

Oreo cookies, Cool Whip, cream cheese, powdered sugar and vanilla

Ingredients

You only need a few simple ingredients to make this creamy Oreo dip. They should be easy to find in your grocery store.

  • Oreo cookies — generic sandwich cookies also work
  • Cream cheese — softened cream cheese at room temperature
  • Vanilla extract — adds flavor
  • Powdered sugar — adds sweetness
  • Cool Whip — thawed. It makes this delicious dip light and fluffy

How to Make Easy Oreo Dip

First, crush 18 of the cookies into fine crumbs. You can use a food processor or place cookies into a freezer bag and crush with a rolling pin.

Next, add the cream cheese and vanilla extract to a large mixing bowl. Use a hand mixer to beat the cream cheese until smooth and creamy.

beat cream cheese and vanilla in mixing bowl with electric mixer

Next, add the powdered sugar. Beat the powdered sugar into the cream cheese mixture starting on low speed. You don’t want powdered sugar flying everywhere!

Switch to medium speed, and beat until well combined.

Fold in the whipped topping with a rubber spatula. Don’t use the mixer or the dip won’t be as fluffy.

fold Cool Whip into cream cheese mixture

Finally, stir the crushed cookies into the dip until the cookies are completely blended into the cream cheese mixture.

Be sure to scrape the sides of the bowl with the spatula.

stir crushed oreos into dip

Spoon the cookies and cream dip into a serving bowl. Crush the remaining cookies into larger crumbs and sprinkle over the top of the dip.

This creamy dip is ready to eat!

How to Store

If you are not eating the Oreo cookie dip right way, you can cover the mixing bowl with plastic wrap and refrigerate it until ready to serve.

Store any leftover dip in an airtight container in your refrigerator. This easy Oreo cookie dip should last up to 4 days — if it lasts that long!

dip Oreo cookie into Oreo cookies and cream dip

What to Serve with Cookies and Cream Dip

Serve your favorite dippers with this delicious party dip. We love dipping Oreos into the dip!

Graham crackers, animal crackers, vanilla wafers, mini pretzels and fresh fruit are also great choices to add to the serving dish.

Try apple slices and fresh strawberries with this decadent fruit dip!

close up of oreo dip with crushed oreo cookies on top

Recipe Variations

If you feel the Oreo dip is too thick, you can thin it out with a tablespoon or 2 of heavy cream.

Use your favorite chocolate sandwich cookies in this delicious recipe or experiment with different flavors of Oreos — golden Oreos also work. We love chocolate flavor Oreos and Mint Oreos, too!

This fluffy dip also works perfectly as a frosting for cupcakes or a small cake!

5 from 10 votes

Oreo Dip

By: Dee
Oreo Dip or Cookies and Cream dip is an easy recipe made with cream cheese, Cool Whip, powdered sugar and crushed Oreos. Everyone loves this delicious dessert dip — just serve with your favorite dippers!
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 18

Ingredients  

  • 8 oz cream cheese softened
  • 1 tsp vanilla extract
  • 1 cup powdered sugar
  • 8 oz Cool Whip thawed
  • 20 Oreo cookies divided
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Instructions 

  • Crush 18 Oreos into fine crumbs. Set aside.
  • Add cream cheese to a medium mixing bowl and beat until smooth.
  • Add vanilla extract and beat well.
  • Add in powdered sugar and mix until creamy and all lumps are gone.
  • Gently fold in the Cool Whip.
  • Fold in the crushed Oreos until well combined.
  • Crush up the remaining Oreos.
  • Transfer the mixture into a serving bowl and top with extra crushed Oreos.. Refrigerate until ready to serve.

Video

Notes

Make sure cream cheese is room temperature for easy mixing.
Use your favorite flavor Oreo cookies here.

Nutrition

Calories: 151kcal, Carbohydrates: 20g, Protein: 2g, Fat: 8g, Saturated Fat: 4g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 3g, Trans Fat: 0.01g, Cholesterol: 15mg, Sodium: 101mg, Potassium: 62mg, Fiber: 0.4g, Sugar: 14g, Vitamin A: 192IU, Calcium: 29mg, Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dessert
Cuisine: American
Like this? Leave a comment below!

I hope you enjoy this easy Oreo cheesecake dip as much as we do. It’s guaranteed to please any Oreo lover!

If you do try this fun dessert, please leave a rating and/ or comment.

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Recipe Rating




5 Comments

  1. Lily says:

    Made this after seeing it on Instagram. It’s so good that I ate it with just a spoon! Thanks for the great recipe!5 stars

  2. Jack says:

    Made this for a party the other day and boy was it a hit! It was gone within an hour it was so good! Gonna make this one again.5 stars

  3. Jerry says:

    Made this for an office party, and it was a complete hit! The whole bowl was gone in 15 minutes!5 stars

  4. Suzanne says:

    This is a great dessert dip! I used even MORE oreos to dip because I love oreos. Yum!5 stars

  5. Edna says:

    The grandkids made me make this! We had everything on hand. Super easy and could barely wait for it to set up! Yummy!5 stars