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Make Instant Pot Buffalo Chicken Roll Ups from leftover shredded Buffalo chicken for a quick and easy appetizer that’s perfect for game day or parties!

instant pot buffalo chicken roll ups on white platter

Instant Pot Buffalo chicken is one of my favorite Instant Pot recipes because for one thing, I’m crazy about Buffalo chicken. And, you can use it so many different ways — like in these Buffalo chicken roll-ups!

Gotta love recipes like that!

I usually make Buffalo chicken in the Instant Pot about once a week, so we always have some leftover chicken in the fridge to work with. Since Saturday’s are all about football — Go Devils! — I decided to make these easy tortilla roll-ups with the leftover shredded chicken.

By the way, do you say roll ups or pinwheels? I’ve always said roll ups, but I know a lot of people say pinwheels. Anyway, whether you like roll ups or pinwheels recipes, this one’s for you!

How to Make Buffalo Chicken Roll Ups

You can definitely make these Buffalo chicken roll ups with any cooked chicken and Buffalo sauce. But like I said, this recipe is super easy to make with leftover Instant Pot shredded Buffalo chicken.

So that’s what I’m calling it. And it’s also super easy to whip up a batch of Instant Pot Buffalo chicken if you don’t have any leftovers — one of my favorite things about Instant Pot recipes!

Anyway, all you do is mix in some softened cream cheese with the leftover Buffalo chicken. I just mixed them in the plastic container.

Classy, right? But why dirty another bowl?

shred instant pot buffalo chicken with hand mixer for roll ups

Then, you spread the mixture all over a large flour tortilla. Think burrito size.

You can add a little more Buffalo sauce to spice things up or add ranch to cool things off!

spread cream cheese buffalo chicken mixture on tortilla for roll ups

Next, roll ’em up, and pop them in the fridge to firm up. Technically, you can cut the tortilla rolls right away, but it’s a little messy when they’re soft. I speak from experience, y’all!

If you let the tortilla rolls hang out in the fridge for an hour or two, they are MUCH easier to slice!

You guys, these are perfect appetizers for game day and parties. Just pop one or two in your mouth, and enjoy!

instant pot buffalo chicken roll ups in hand

Looking for more Buffalo chicken recipes?

Recipe for Instant Pot Buffalo Chicken Roll Ups

5 from 9 votes

Instant Pot Buffalo Chicken Roll Ups

By: Dee
Make Instant Pot Buffalo Chicken Roll Ups from leftover shredded Instant Pot Buffalo chicken for a quick and easy appetizer that's perfect for game day or parties!
Prep Time: 15 minutes
refrigeration time: 2 hours
Total Time: 15 minutes
Servings: 24


  • 3 cups shredded Buffalo chicken
  • 1 8-ounce package softened cream cheese
  • ½ cup shredded cheddar cheese
  • 4 large flour tortillas
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  • In a large bowl or container, blend the Buffalo chicken and cream cheese with a hand mixer until well combined. You may need to squeeze out excess liquid if the leftover chicken is too wet.
  • Stir in the shredded cheese
  • Place tortilla on flat surface, and spread the chicken mixture evenly over tortilla until mixture almost reaches the edges
  • Roll tortilla up tightly, and repeat process until chicken mixture is used up
  • Place tortillas on a plate, and cover, then refrigerate for 2 hours or until firm enough to cut. Slice tortillas into 1-inch pieces, and refrigerate until ready to serve


Use this recipe for Instant Pot Buffalo chicken to make the chicken.
If leftover chicken is too wet, squeeze out excess liquid before blending with cream cheese.


Calories: 160kcal

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Appetizer
Cuisine: American
Like this? Leave a comment below!

Instant Pot Buffalo Chicken Roll Ups - a quick and easy appetizer or party snack made from leftover shredded Instant Pot buffalo chicken. They're creamy, cheesy, spicy and perfect for game day and party food!

I hope you enjoy these easy Instant Pot Buffalo Chicken Roll Ups as much as we do!

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Recipe Rating


  1. James says:

    Made these for Game Day with the left over Buffalo Chicken from the night before. Another huge hit!5 stars

    1. Dee says:

      Yea! So glad you liked these, James!

  2. Miz Helen says:

    This will be a great Roll Up, it sure looks good! Thanks so much for sharing with us at Full Plate Thursday, your post is awesome. Hope you are having a great week and come back to see us soon!
    Miz Helen5 stars

  3. Krista says:

    What a great instant pot recipe! I cannot wait to try these!5 stars

  4. Amy says:

    I love anything that is buffalo chicken! These would make a great weekend lunch at my house!5 stars

  5. Jamielyn says:

    So easy and delicious!5 stars

  6. Jenn says:

    These are totally magical! Love that I can use my trusty instant pot to make the chicken!5 stars

    1. Dee says:

      That’s the best part. The IP makes it so easy!

  7. Toni | Boulder Locavore says:

    These look really perfect! Would love to give this a try!5 stars

  8. Dan Zehr says:

    Ohhh I can’t WAIT to try this! Thank you for this great recipe! So YUMMY!5 stars

    1. Dee says:

      Thanks, Dan. These always go fast!

  9. Amanda says:

    I love instant pot meals and this one is simply amazing!5 stars

    1. Dee says:

      Thanks, Amanda. Buffalo chicken is one of our favorites!